Red Wine St. Raphael

This elegant red blend brings together the power of Syrah, the structure of Cabernet Sauvignon, and the velvety finesse of Merlot. Aged for 12 months in French oak barrels, it develops a refined balance of dark fruit, spice, and subtle oak influence. Deep ruby in color, this wine opens with aromas of blackberries, cassis, and ripe plums, intertwined with hints of vanilla, toasted oak, and baking spices.

How it is made

Sourced from carefully selected vineyards, each varietal is fermented separately to preserve its unique character before blending. The French oak aging enhances complexity, adding layers of elegance and a silky texture.

Food pairing

Perfectly complements grilled meats, roasted lamb, aged cheeses, and hearty pasta dishes.

Serve at

Best served at 16-18°C

Bottle and alcohol

Bottle Size: 750ml (13% Alc. Vol.) Premium Red Wine

Sulfites and origin

Contains sulfites Product of Lebanon

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